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Low Temperature Upgrading Glucose to Aromatics Via A H2-Free Melting-Catalysis Strategy ( EI收录)
文献类型:期刊文献
英文题名:Low Temperature Upgrading Glucose to Aromatics Via A H2-Free Melting-Catalysis Strategy
作者:Zhang, Zhe[1]; Chen, Huan[1]; Pan, Helin[1]; Duan, Dengle[3]; Zhang, Yayun[1,2]; Long, Donghui[1,2]
机构:[1] Key Laboratory of Chemical Engineering, East China University of Science and Technology, Shanghai, 200237, China; [2] Key Laboratory of Specially Functional Polymeric Materials and Related Technology [Ministry of Education], School of Chemical Engineering, East China University of Science and Technology, Shanghai, 200237, China; [3] College of Light Industry and Food, Zhongkai University of Agriculture and Engineering, Guangdong, Guangzhou, 510225, China
年份:2022
外文期刊名:SSRN
收录:EI(收录号:20220417043)
语种:英文
外文关键词:Aromatic hydrocarbons - Aromatization - Catalysis - Crystalline materials - Energy policy - Energy utilization - Melting - Temperature
摘要:Converting biomass into valuable aromatics is a desirable way to alleviate global energy crisis, but is currently challenged by massive energy consumption. Herein, a H2-free melting-catalysis strategy is proposed for direct converting glucose into aromatics under mild conditions by nano-sized mesoporous ZSM-5. We demonstrate that the melting of glucose promotes the accessibility to catalytic sites and enhances subsequent catalytic processes. The introduction of inter-crystalline mesopores facilitates diffusion of molecules, and the moderate acidity favors the deoxygenation of oxygenated intermediates, both of which promote aromatics formation. Consequently, 10-ZSM-5-80 with abundant inter-crystalline mesopores and optimum acidity achieves a maximum aromatics selectivity of 95.4 area% at 280 °C, of which 70.2% are monocyclic aromatic hydrocarbons. Furthermore, a possible mechanism is proposed based on experimental and online TG-FTIR-MS results. Our findings provide a new pathway for the selective generation of aromatics from glucose, which is expected to advance next-generation biomass utilization. ? 2022, The Authors. All rights reserved.
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