详细信息

Facile synthesis of alkyl β-D-glucopyranosides from D-glucose and the corresponding alcohols using fruit seed meals  ( SCI-EXPANDED收录 EI收录)  

文献类型:期刊文献

英文题名:Facile synthesis of alkyl β-D-glucopyranosides from D-glucose and the corresponding alcohols using fruit seed meals

作者:Lu, Wen-Ya[1]; Lin, Guo-Qiang[1]; Yu, Hui-Lei[2]; Tong, Ai-Ming[2]; Xu, Jian-He[2]

机构:[1]Chinese Acad Sci, Shanghai Inst Organ Chem, Shanghai 200032, Peoples R China;[2]E China Univ Sci & Technol, Lab Biocatalysis & Bioproc, State Key Lab Bioreactor Engn, Shanghai 200237, Peoples R China

年份:2007

卷号:44

期号:2

起止页码:72

外文期刊名:JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC

收录:;EI(收录号:20070210355167);WOS:【SCI-EXPANDED(收录号:WOS:000243749800006)】;

语种:英文

外文关键词:almond meal; fruit seed meal; beta-glucosidase; reverse hydrolysis

摘要:Various alkyl beta-D-glucopyranosides were synthesized via a very simple procedure, by using Prunus dulcis (almond) kernel meal as an inexpensive biocatalyst. The P. dulcis (almond) meal is more robust than commercially available one and recyclable. Some popular fruits seed, including Prunus persica (peach), Prunus armeniaca (apricot), Malus pumila (apple), and Eriobotrya japonica (loquat), were tested as potential sources of the glucosidase in the form of meal. It was found that P. persica kernel meal and M. pumila seed meal not only had higher activity but also showed some complementary substrate specificities to that of almond P-glucosidase. (c) 2006 Elsevier B.V. All rights reserved.

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