详细信息

Separation of lysozyme from salted duck egg white by affinity precipitation using pH-responsive polymer with an L-thyroxin ligand  ( SCI-EXPANDED收录 EI收录)  

文献类型:期刊文献

英文题名:Separation of lysozyme from salted duck egg white by affinity precipitation using pH-responsive polymer with an L-thyroxin ligand

作者:Ding, Zhaoyang[1];Li, Sipeng[1];Cao, Xuejun[1]

机构:[1]E China Univ Sci & Technol, Dept Bioengn, State Key Lab Bioreactor Engn, Shanghai 200237, Peoples R China

年份:2014

卷号:138

起止页码:153

外文期刊名:SEPARATION AND PURIFICATION TECHNOLOGY

收录:;EI(收录号:20144700235752);WOS:【SCI-EXPANDED(收录号:WOS:000348013300021)】;

语种:英文

外文关键词:Affinity precipitation; pH-responsive polymer; Lysozyme; L-thyroxin

摘要:Lysozyme could be efficiently purified using affinity precipitation by using a pH-responsive polymer P-MMDN with L-thyroxin as affinity ligand. A pH-responsive polymer PmmDN was polymerized and subsequently coupled with 1.-thyroxin as the ligand. The pI of the affinity polymer was 4.65 and the recovery was 96.7% of its original amount after recycling three times. The Optimal adsorption condition was 0.02 M phosphate buffer (pH 5.5) with 1.0 mol/L NaCl, and the adsorption isotherm showed the maximum adsorption capacity as 22.76 mg/g polymer, the dissociation constant as 0.085 mg/ml, and the label-free detection data analyzed by ForteBio's Octet also verified the results. The recovery of total lysozyme by elution with 0.2 mol/L Gly-NaOH buffer (pH 10.0), and the maximum elution recoveries were 94.32% (protein) and 96.79% (activity). The surface morphologies of the samples in the whole process of affinity precipitation were obtained by scanning electron microscope (SEM). (C) 2014 Elsevier B.V. All rights reserved.

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