详细信息

聚乙二醇改性壳聚糖固定化L-天门冬酰胺酶的工艺研究  ( EI收录)  

Experimental Study on Preparation and Properties of Immobilized L-Asparaginase on Chitosan Modified by Poly(ethylene glycol)

文献类型:期刊文献

中文题名:聚乙二醇改性壳聚糖固定化L-天门冬酰胺酶的工艺研究

英文题名:Experimental Study on Preparation and Properties of Immobilized L-Asparaginase on Chitosan Modified by Poly(ethylene glycol)

作者:霍红光[1];方波[1];江体乾[1]

机构:[1]华东理工大学化学工程研究所,上海200237

年份:2005

卷号:31

期号:1

起止页码:13

中文期刊名:华东理工大学学报(自然科学版)

外文期刊名:Journal of East China University of Science and Technology

收录:CSTPCD;;EI(收录号:2005149026091);Scopus;北大核心:【北大核心2004】;CSCD:【CSCD2011_2012】;

语种:中文

中文关键词:聚乙二醇改性壳聚糖;L-天门冬酰胺酶;固定化酶

外文关键词:chitosan modified by poly(ethylene glycol); L-asparaginase; immobilized enzyme

摘要:采用交联法制备了聚乙二醇改性壳聚糖(PEG-CS)载体,并将其用于固定化L-天门冬酰胺酶。研究了聚乙二醇浓度、交联剂戊二醛浓度、活化剂甲醛浓度、酶溶液浓度等因素对PEG-CS固定化L-天门冬酰胺酶活力的影响。结果表明:在适当的条件下,PEG-CS固定化L-天门冬酰胺酶的活力可达20~40U/g,并且PEG-CS固定化L-天门冬酰胺酶具有良好的生化性质。
PEG-CS (chitosan modified by polyethylene glycol), a kind of carrier, was prepared and applied to immobilize L-asparaginase. The preparation and properties of immobilized L-asparaginase on PEG-CS were studied. The effects of reaction process, immobilization time, and concentrations of PEG, cross-linking agent, activation reagent and enzyme solution on the immobilized L-asparaginase were investigated. The results show that, the activity of the immobilized L-asparaginase can reach as high as 20-40 U/g under proper conditions for L-asparaginase-immobilization, and the immobilized L-asparaginase possesses good biochemical properties.

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