详细信息

头孢菌素C去乙酰基酶产生菌的筛选、酶学性质及产酶条件优化    

Screening and identification of CAH-producing strain, enzyme properties of cephalosporin-C deacetylase and optimization of enzyme production

文献类型:期刊文献

中文题名:头孢菌素C去乙酰基酶产生菌的筛选、酶学性质及产酶条件优化

英文题名:Screening and identification of CAH-producing strain, enzyme properties of cephalosporin-C deacetylase and optimization of enzyme production

作者:韩云宾[1];周文瑜[1];胡媛[1];魏东芝[1];沈亚领[1];方善综[2];金雄熊[2];叶凤起[2]

机构:[1]华东理工大学生物反应器工程国家重点实验室,鲁华生物技术研究所,上海200237;[2]浙江永宁药业股份有限公司,浙江台州318020

年份:2011

卷号:41

期号:2

起止页码:1

中文期刊名:工业微生物

外文期刊名:Industrial Microbiology

收录:CSCD:【CSCD2011_2012】;

基金:上海市重点学科建设项目资助(B505)

语种:中文

中文关键词:7-氨基头孢烷酸;去乙酰基-7-氨基头孢烷酸;头孢菌素C乙酰水解酶

外文关键词:7-aminocephalosporanic acid; deacetyl 7-aminocephalosporanic acid; cephalosporin-C deacetylase

摘要:以7-ACA为底物从土壤中筛选得到一株产头孢菌素C乙酰水解酶的微生物,初步鉴定为红酵母。酶学性质研究表明:静息细胞CAH的最适pH为7.0,最适反应温度为25℃;在温度低于40℃保存静息细胞时CAH的稳定性很好,在pH 5.5~8.0的范围内保存静息细胞时CAH比较稳定。产酶条件优化结果为:葡萄糖30g/L,国产酵母粉20 g/L,KH_2PO_4 5g/L,培养基的最优初始pH为7.0。
When 7-aminocephalosporanic acid (7-ACA) was used as a single carbon source in the enrichment culture medium for screening 7-ACA-degrading microorganisms, a strain producing CAH with high yield was obtained. It was identified as red yeast. The enzyme was most active at 25℃ and pH 7.0. The enzyme was stable at temperatures lower than 40℃ and within pH 5.5-8.0. The optimized conditions for enzyme production were as followings: glucose 30 g/ L, homemade yeast 20 g/L and KH2PO45 g/L, while the initial medium pH was 7.0.

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