文献类型：期刊文献

中文题名：中泰两国农产品贸易竞争力及其关系研究

英文题名：A Study on Trade Competitive Power of Agricultural Products Between China And Thailand

作者：谢国娥[1];李亮[1]

机构：[1]华东理工大学商学院,上海200237

年份：2008

卷号：23

期号：3

起止页码：47

中文期刊名：华东理工大学学报（社会科学版）

外文期刊名：Journal of East China University of Science and Technology：Social Science Edition

收录：国家哲学社会科学学术期刊数据库

语种：中文

中文关键词：中国;泰国;农产品贸易

外文关键词：China; Thailand; trade of agriculture products

摘要：本文利用贸易竞争力指数(或称贸易分工指数)、显示性比较优势指数、显示性竞争优势指数分析了中泰两国农产品在世界市场上的贸易竞争力及其关系以及中泰两国间的双边贸易关系。结果表明:在世界农产品市场上,泰国农产品整体竞争力强于中国,而且两国农产品差异性很大,竞争程度低;从双边贸易看,中泰两国间农产品以贸易竞争为主,贸易互补为辅。
This paper mainly analyses trade competitive power and trade relations of agricultural products between China and Thailand with the indexes of NTB, RCA and CA. The conclusion shows that in world market agriculture products from Thailand are more competitive than from China and the differences are very large in agriculture products between the two countries. But in bilateral trade it is competitive as primary and complementary as secondary.