详细信息
Control of thermal degradation of poly(lactic acid) using functional polysilsesquioxane microspheres as chain extenders ( SCI-EXPANDED收录 EI收录)
文献类型:期刊文献
英文题名:Control of thermal degradation of poly(lactic acid) using functional polysilsesquioxane microspheres as chain extenders
作者:Han, Ting[1];Xin, Zhong[1];Shi, Yaoqi[1];Zhao, Shicheng[1];Meng, Xin[1];Xu, Hui[1];Zhou, Shuai[1]
机构:[1]E China Univ Sci & Technol, Sch Chem Engn, State Key Lab Chem Engn, Shanghai 200237, Peoples R China
年份:2015
卷号:132
期号:20
外文期刊名:JOURNAL OF APPLIED POLYMER SCIENCE
收录:;EI(收录号:20150900574914);WOS:【SCI-EXPANDED(收录号:WOS:000349965600008)】;
基金:This study is financially supported by the National Natural Science Funds of China (21106042, 21306047, 21476085, U1162110), Program of Shanghai Subject Chief Scientist (XD1401500), and Fundamental Research Funds for the Central Universities of China (WA1214051, WA1314051).
语种:英文
外文关键词:addition polymerization; biopolymers and renewable polymers; degradation; rheology; thermal properties
摘要:Two functional polysilsesquioxane microspheres, poly(epoxypropoxy)silsesquioxane (PESQ) and poly(epoxypropoxy/amino)silsesquioxane (PEASQ), were grafted onto commercial polylactic acid (PLA) via functional group reactions through melt processing and directly used as novel chain extenders to improve the thermal stability of PLA. During the whole reaction time of 35 min, the torques of P-2PESQ and P-1PEASQ were 60% higher than that of processed PLA. Thermal gravimetric analysis (TGA) revealed that the addition of PESQ or PEASQ into PLA increased the onset temperature for thermal degradation. PEASQ was found to be a potential chain extender for PLA. Compared with the processed PLA, the thermal decomposition temperatures of PEASQ modified PLA increased from 318 to 334 degrees C at 5% weight loss. (c) 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015, 132, 41977.
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