成果/Result
- Dynamic pricing and replenishment policy for fresh produce被引量：50收藏
- 作者：Fan, Tijun Xu, Chang Tao, Feng
- 机构：East China Univ Sci & Technol;East China Univ Sci & Technol
- 来源：COMPUTERS & INDUSTRIAL ENGINEERING 2020
- 关键词：Fresh produce Dynamic pricing Replenishment policy Heuristic method
- Omni-channel strategies for fresh produce with extra losses in-store被引量：37收藏
- 作者：Song, Yang Fan, Tijun Tang, Yuewu Xu, Chang
- 机构：East China Univ Sci & Technol
- 来源：TRANSPORTATION RESEARCH PART E-LOGISTICS AND TRANSPORTATION REVIEW 2021
- 关键词：Fresh produce Omni-channel Buy-online-deliver-to-home (BODH) Buy-online-and-pick-up-in-store (BOPS)
- Contract selection for fresh produce suppliers cooperating with a platform under a markdown-pricing policy被引量：31收藏
- 作者：Xu, Chang Fan, Tijun Zheng, Qi Song, Yang
- 机构：East China Univ Sci & Technol;Shanghai Univ Engn Sci
- 来源：INTERNATIONAL JOURNAL OF PRODUCTION RESEARCH 2023
- 关键词：resh produce contract selection markdown-pricing policy platform wholesale price contract revenue-sharing contract
- Optimal pricing and ordering policies with different patience levels of consumers被引量：10收藏
- 作者：Tang, Yuewu Song, Yang Xu, Chang Fan, Tijun
- 机构：East China Univ Sci & Technol;Taizhou Univ
- 来源：INDUSTRIAL MANAGEMENT & DATA SYSTEMS 2021
- 关键词：Strategic consumers Patience level Pricing and ordering Newsvendor
- Double correlation model for operational risk: Evidence from Chinese commercial banks被引量：10收藏
- 作者：Xu, Chi Zheng, Chunling Wang, Donghua Ji, Jingru Wang, Nuan
- 机构：East China Univ Sci & Technol;Jingdezhen Univ;East China Univ Sci & Technol
- 来源：PHYSICA A-STATISTICAL MECHANICS AND ITS APPLICATIONS 2019
- 关键词：Operational risk LDA Double correlation t-copula
- Impact of RFID Technology on Coordination of a Three-Tier Fresh Product Supply Chain被引量：2收藏
- 作者：Zheng, Qi Hu, Bin Fan, Tijun Xu, Chang Li, Xiaolong
- 机构：Shanghai Univ Engn Sci;East China Univ Sci & Technol
- 来源：ASIA-PACIFIC JOURNAL OF OPERATIONAL RESEARCH 2022
- 关键词：RFID fresh product contracting coordination three-tier supply chain
